Chef Jan
 

Providing delicious meals that bring families and communities together.

 

 

CHEF JANET

2425 Katy Flewellen, Suite 106

Katy, TX 77494

Phone (281) 813-4431

E-Mail chefjanet@gmail.com

http://www.chefjan.com

 
 
 

Introduction Services Chef's Diary Biography Order Form
 

These are samples of what I offer as a Personal/Private Chef.  Take a look and email an order chefjanet@gmail.com or fill out the order form on the order page. We can always customize the menu and decide on a time for delivery. 

A delivery charge of $5 will be applied to every 10 mile radius outside Grayson Lakes in Katy.  All orders inside Grayson Lakes are delivered free of charge. 

Container fees are $3 per item and $15 per multi-course meal. Taxes apply to all orders.

I require a 3 day notice on all orders. That will accommodate shopping for fresh ingredients, rising, chilling and forming all the goodies you order.

Desserts are homemade and some weeks there may be a special – like pieces of a wedding cake, or birthday cake I make for my portfolio pictures!

All sauces and salad dressings are made from scratch. Most breads are homemade. In pasta recipes, fresh pasta is used in lasagna, canoli and some linguini recipes. Dried pasta shapes are better for other recipes.

Breakfast

Scones & Biscuits - $15 per dozen, $9 per half dozen

Blueberry Lemon

Cranberry Orange

Cherry Almond

Chocolate Hazelnut

Oatmeal Maple

Buttermilk or Cream Biscuits

       

Quiche– 9”- $16.00 ea, individual $9.00 ea

Lorraine: Cream, Gruyere Cheese, Bacon

Onion and Cheese: Cream, Gruyere, Caramelized Onions

Spinach and Cheese: Milk, Ricotta, Swiss, Romano

 

Breakfast Casseroles - $18 each

French Bread Casserole with Brown Sugar Pecan Topping

Croissant Bread Pudding

Hash-brown, Cheese and Sausage Breakfast Casserole

 

Croissant/Pastry Assortment – half dozen minimum $20

 

Coffee Cakes - $15 ea

Blueberry

Streusel

Cinnamon Ring

Prune and Walnut

 

Toasting Breads - $10 per loaf

Thyme and Walnut

Brioche

Wheat Berry

Rustic White 

Lunch

Soups -$15 per quart

Roasted Tomato

Poblano Corn

Zucchini Vichyssoise

Vegetable with Basil Pistou

Wonton with Chicken Broth

 

Sandwich Fillings - $12 per pint

Poached Tuna with Fresh Dill

Chicken with Fresh Herbs

Egg with Celery and Sweet Gherkin Pickle

 

Salads for Two (includes dressing) -  $15

Chicken Caesar with Homemade Croutons

Chicken Fiesta with Cilantro Lime Dressing

French Potato with Green Beans, Niçois olives

North Carolina Cole Slaw

Snow Pea, Chicken and Napa Cabbage with Asian Dressing

Pasta with Fresh Seasonal Vegetables

 

Individual Dressings - $9.75 per pint

Raspberry Viniagrette

French Viniagrette

Caesar

Ranch

Blue Cheese

Cilantro Lime

Asian

Dinner

Dinners include salad and bread.  Add $5 per person for dessert

Pasta - $20 per person

Lasagna Bolognese

Baked Chicken Rigatoni

Penne Primavera – with seasonal fresh vegetables

Spaghetti with Meatballs

 

Beef, Chicken, Pork, or Fish –$26 per person 4-6oz portions

Braised Short Ribs in Port Wine Sauce and Garlic Mashed Potatoes

Flank Steak with BBQ Sauce, Green Beans and Sweet Peppers

Chicken Enchiladas with Black or Pinto Beans and Rice

Brined Pork Tenderloin with Cranberry Sauce and Garlic "Smashed" Potatoes

Halibut Tagine with Tomatoes and Olives, with Rice and Morrocoan Roasted Vegetables

Crisp Crusted Sea Bass with Potato Chip Crust, with Roasted Potatoes and Buttered Asparagus

 

Vegetarian - $20 per person

Eggplant Parmesan

Curried Cauliflower with White Rice

Cheese Enchiladas with Chili Corn Tamales

Polenta with Spinach, Cheese and Tomatoes

Asparagus Crêpes with Mushroom Sauce  

 

Asian - $26 per person, 2 sides

Indonesian Ginger Chicken

Southeast Asian Beef Sate

Sesame Ginger Shrimp

Chinese Barbequed Pork with Curried Stir Fried Noodles

 

Desserts

serves 8-10 - $35 – accompanying sauces or whipped cream included

     

Chocolate Raspberry Tart

      Lemon Tart

      Pear Tart

      Cobblers – Peach, Berry, Apple

      Italian Cream Cake

      Yellow Cake with Lemon Curd Filling and Chocolate Frosting

      Bread Pudding with Whiskey Sauce

      Lime Mousse Cake with White Chocolate

      Triple Chocolate Mousse Tort

     

 Cookie Assortment of 4 kinds - $28 per 15